Best Way to Start your Christmas off!!!

So..... for the ladies, ( and gents, don't worry, I'm not excluding anyone)

Yippee! it's Christmas, any ideas for a dessert? Ok, a friend on facebook, ( shout out to Ezinne) had something in mind. Yes, Oreo Ice Cream!

Starting to wish I had some myself, but best believe, I'll be on my way out to get some tomorrow, the stores not that far a walk.

Here's some recipes for other types of Oreo ice cream if you feel creative and want to go all out courtesy of Cooking Cache

Oreo Ice Cream Dessert Recipe

26 Oreo cookies (NOT double-stuffed) 
1/2 cup butter or margarine 
1/2 gallon vanilla ice cream (I use Breyers vanilla), slightly softened (so it's spreadable) 
1 large jar Hershey's fudge sauce 
1 small container (8 oz.) Cool Whip 

1. Crush Oreo cookies in food processor (save 2 Tbs. for topping). Melt butter and stir into the crushed cookies. Spread in bottom of 9x13" pan and freeze for 20 minutes. 

2. Remove pan from freezer and spoon slightly softened ice cream over the crushed cookies. Smooth with the back of a spoon. Return to freezer for 20 - 40 minutes. 

3. Spoon fudge sauce over the ice cream. Freeze for 20 minutes. 

4. Spread Cool Whip over the fudge sauce. Garnish with remaining crumbs. 

5. Freeze till serving time. 

Note: I made half the recipe today in an 8x8" glass dish.